Chocolate Chip Cookies Squishy but crispy!

Ingredients

  • 1 cup Butter
  • 1 cup Sugar
  • 1 cup Brown Sugar
  • 2 Eggs
  • 2 t Vanilla Extract
  • 3 cup Cake Flour
  • 1 t Baking Soda
  • 1/2 t Salt
  • 2 cup Chocolate Chips
  • 1 cup Walnuts, Chopped

Method

  1. Preheat oven to 175 degrees C.
  2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts.
  3. Drop by large spoonfuls onto ungreased pans and bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Tags Choc chip Biscuits